Taix French Restaurant - Los Angeles, Echo Park, Silverlake

An Appetite for service

Three staffers are celebrating half a century — each — at Echo Park’s storied Taix restaurant.

Join us for our late nite menu. When other restaurants are closed, we’re open! Bring your friends for a late nite snack.

Lunch, Happy Hour, or Late Nite…….always the place to be when visiting Los Angeles

Soup of the day: Green split pea

Quiche: Quiche Lorraine $12.95

Mironton of the day: Garlic Sausage $13.95

Cuisine “Grand-Mere”:

Chef Special: Chicken Tarragon $14.95

Market Fish: Swordfish with dill lemon butter served with bok choy, asparagus and baby carrots $24.95

Starch of the Day: red potatoes

Vegetable of the day: […]

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Soupe du Jour: Green split pea

Chef Appetizer: Sautéed calamari with a spicy tomato sauce $15.95

Cuisine “Grand-Mere”: Cassoulet $27.95

Chef Special: Grilled Rib Eye Steak (120z) with Bordelaise sauce $28.95

Fish Special: Sautéed Swordfish with tarragon cream sauce served with roasted potatoes and sautéed spinach $26.95

Starch of the Day: English Red […]

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Lunch, April 22, 2018

Soup of the day: Green split pea Quiche: Quiche Lorraine $12.95 […]