Soupe du jour: Lentil

Today’s quiche, served with organic greens:Lorraine  $10.95

½ sandwiches, served with organic greens: pork loin & goat cheese on baguette  $9.95

Cuisine “Grand Mère” special: Coq au vin  $12.95

Chicken bangers (Chicken & pork sausage), chicken jus  $15.95

Sautéed Corvina sea bass, mushroom coulis, grilled vegetables  $17.95

Vegetables of the day: [...]

Click the link below to read the Los Angeles Times feature “An Appetite for Service”

http://www.latimes.com/news/local/la-me-taix-waiters-20120229,0,474831.story

Soup of the day: lentil

Blue Point oysters (6 pieces, East Coast), cocktail & mignonette sauces  $14.95

Smoked salmon, baby frisée & arugula salad, white truffle vinaigrette, toast points  $12.95

Cuisine “Grand-Mère” Special: Ox tail, mashed potatoes  $19.95

Sautéed Corvina sea bass, tarragon sauce, grilled polenta cake, baby bok choy  $20.95

Grilled hanger steak, Pinot [...]