Soup of the day: Navy bean

Quiche: Lorraine $12.95

Cuisine Grand-Mere:  Grilled pork sausage, with green French lentil casserole $13.95

Chef Special:  Please take a look at DINE L.A. MENU

Special Fish:  Please take a look at DINE L.A. MENU

Starch of the Day: Roasted potatoes

Vegetable of the Day: Broccoli and baby carrots

Special Desserts: $8.00 each

  • Tiramisu
  • Cherry Clafoutis
  • Raspberry tarte
 

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