Soupe du Jour:  Potato Leek
Quiche:  Four-Cheese $15.95

Cuisine “Grand-Mere”:.

Chef Special:  Petite New York steak with mashed potatoes, mixed vegetables, and a peppercorn cream sauce $24.95

Market Fish:   Halibut w/ rice pilaf, asparagus, and capers beurre blanc $24.95

Starch of the day:  Mashed Potatoes
Vegetables of the day:  Mixed Vegetables

Chef Dessert Special: . Strawberry Tarte $8.00



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